Posts Tagged ‘frittata’

French Recipes: Asparagus and Goat Cheese Frittata

Spring has been showing its sporadically sunny self in the City of Light, bringing with it a fresh crop of fruits and vegetables. Artichokes the size of my head are stacked on tables at the weekend marché, and next […]

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French Wines: Pierre Boniface Apremont 2012 Vin de Savoie

French Wines: Pierre Boniface Apremont 2012 Vin de Savoie

I owe the crux of my education in French wines to two men: Guillaume and Laurent, the French Bert and Ernie of an upscale wine and cheese shop in Los Angeles. Guillaume was the wine expert: the shorter of the two […]

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