Rebecca Brown is a writer, editor, and Southerner-turned-SanFranciscan-turned-Parisian. She has a thing for croissants, wine, bacon, burritos, fog, coffee, surfers, breakfast, spinach, porch swings, Bikram yoga, George Clooney, and all things French, Southern-fried, and California. Check out her blog, follow her on Twitter, or gawk at her food porn on Instagram at rbc1.
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.