Archive for the ‘our foodie fave’ Category

Gerard Mulot's answer to lemon pie

Top Five Lemon Tarts in Paris

Lemon Pies or Lemon Tarts à la Française! Lemon pie was a magical part of my childhood. My mother made the most incredible meringue-topped frilly…

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Top 20 or more items to bring back

20 Souvenirs To Bring Back From Paris 1.Candles and tea from Mariage Frères (35, rue du Bourg-Tibourg, in the 4th. 01 43 47 18 54). 2.Bensimon...
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What’s A Brasserie?

Before setting out for an unforgettable day of Paris dining, it’s important to understand the differences between these types of establishments. And once you do,…

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Must Dos Paris

Must Dos In Paris 1. Visit the Shakespeare & Co. bookstore (across from Notre Dame on the left bank), which is a very personal English...
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Review: Maison Blanche

It wasn’t until he end of our dinner at Maison Blanche that we went over to the bar and saw the shiver-worthy view of the Eiffel Tower…

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Waiter & resto

Parisian Roast Chicken

Julie Neis is one of those charming people you meet when you spend a lot of time in Paris as an expat. She’s a tourism pro…

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Laduree window at Christmas. photo via

Le Fooding’s Top Paris Restos

There is something about the phrase Le Fooding that says everything about the current state of French cuisine. Le Fooding started…

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Paris Restaurant Roundup for Fall

This past month I had the great pleasure to try three completely different Parisian restos (the French abbreviation for restaurants) on several consecutive…

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cordeillan and lynch boxess

Michelin Star Cordeillan Bages

Lucky for me, my friend Tristaine who worked with me back in 2011 is now the head of marketing and PR for….

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Owners Nicolas and Melissa at Bespoke

Paris Cocktails: Paris Pub Crawl

I always felt for Kevin Costner, being left on the cutting room floor from the smash hit The Big Chill back in 1983. But hey, he did ok for himself…

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bar hopping in Paris

Paris Cocktails, the book by Doni Belau

The new book, Paris Cocktails Transports You to the City of Light with Delicious and Creative Cocktail Recipes, and….

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Kelly Page's blog is Tasting Page

Best Meals in Paris with Kelly Page

Some of the best meals in Paris that I’ve had, and certainly some of the most memorable were with my friend and former food writer Kelly Page…

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Pop-Up Dinners in Paris

Last Saturday I went to a popup dinner organized and prepared by Foodshootr and Chef Papa Serra Jr. The concept is simple: foodies getting together…

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ice cream

Gourmet pour la Gourmand

I love a pop-up store, a pop-up restaurant or really a pop-up anything. Don’t you? Something about the impermanence….

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Paris Bistro: Le Pharamond, Classic Norman Cuisine

Founded in 1832, Pharamond is a historic restaurant that offers some of the best homemade traditional Norman dishes….

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