Explore Burgundy from a Glorious Chateau

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  • September 08 – 14, 2021
  • France
  • France
  • September 8 – 14, 2021
  • 7 Days/6 Nights
  • 7-12 Guests


In the fall of 2020, we’ve planned an incredible, authentic Burgundian experience. The setting is what will thrill and amaze you. Imagine biking along the canal, tasting some of the world’s best wines, picking flowers and arranging them, doing a cooking class, luxuriating at a spa and eating a 2 Michelin star meal. All of this will be headquartered out of a storybook 18th Castle/Chateau with a moat. If this kind of luxurious slow-travel appeals to you, read on.


  • Staying in a private Castle with a moat
  • Exploring the Hospices de Beaune
  • Taking a Burgundian cooking class
  • Sampling a myriad of local Burgundian wines of all types
  • Picnicking along the Burgundian Canal
  • Visiting Medieval town of Semur-en-Auxois
  • Savoring a Michelin star meal
  • Relaxing at a stunning spa
  • Visiting Johnny Depp’s Village in the movie Chocolat
  • Playing a game of croquet on the lawn of your “own chateau” with Kir in hand

We’ll be staying at a proper Castle with a moat and several turrets. The home of the Hawkes family dates back to the 1700’s and we’ll learn from Madame and Monsieur precisely what it’s like to live in a vrai French castle. We’ll explore their potager vegetable garden, pick flowers from their extensive flower gardens and follow Monsieur’s tutorial on how to set the table and arrange the kind of flower displays that will suit a Chateau. Needless to say we’ll be heading to Beaune and Chablis for wine tastings, we’ll visit a stunning walled Medieval Town, go to the local market and learn from and taste with local cheese producers. We shall picnic by the famous Burgundian canals and end our stay at a 5* hotel and spa, with a treatment included.


Day 1 – September 8, Wednesday

Arrive to the Chateau via train from Paris. Meet our Chateau hosts and learn about the history of the Chateau with our welcome cocktails and gougères. (Typical Burgundian savory cheese pastry). We’ll head out to a local French Gourmet meal and discuss the week to come.

Day 2 – September 9, Thursday

Today we’ll go to the local market and buy goods for our picnic lunch. Sound fun? After the market visit we’ll venture out to explore the Burgundy canal where we’ll have a chance to ride bikes and enjoy our picnic, canal side.

This afternoon, back at the Chateau, we’ll enjoy a potager trip (the vegetable garden) and participate in a short cooking class where we’ll learn some of the secrets to Burgundian cuisine. We’ll head back outside to walk through the flower gardens, picking as we go with the Master of the Chateau. This will be followed by a short flower arranging class as well as instruction on how he prefers to set the table to represent both the French and English style. The owners are in fact English. Tonight we’ll enjoy the fruits of our labors with a sumptuous and typical Burgundian meal with local wines dining in the Chateau’s grand dining room.

Day 3 – September 10, Friday

Bright and early today we’ll head north towards Beaune. Here we’ll explore the gorgeous Hospices de Beaune and then we’ll delight in a wine-tasting with lunch at a local winery.

This afternoon we’ll explore a famous mustard factory and then enjoy a pastry tasting with an award wining pastry chef.

We’ll have a light meal tonight before retiring back to our very own castle for the night dreaming of counts and princesses from the days of yore.

 Day 4 – September 11, Saturday

Today we’ll have a chance to explore the local environs. We’ll take a trail walk to visit some local producers and if time allows we’ll visit the Chateau de Mont Saint Jean.

We’ll have lunch at the Chateau, outside if the weather allows.

In the afternoon we’ll visit the Medieval town of Semur-en-Auxois where we will trip the old Chateau and then head back to our chateau to enjoy a game of croquet and a glass of kir.

Tonight we’ll dine nearby the Chateau in a small medieval village where we’ve found a chef who specializes in hyper-local market driven ingredients.

Day 5 – September 12, Sunday

This morning we’ll head out to visit the small quaint village where Johnny Depp’s Chocolat was filmed, then we’ll visit an historic Abbey founded in the 12th century complete with formal gardens.

We’ll take a little break today from French food and feast on Vietnamese for our dejeuner today. Then we’ll head to the storied village of Chablis with its centuries old producers. We’ll have a tasting lesson with multiple local chablis wines in order to discern which we prefer.

On the way back to the Chateau we’ll stop at a lovely Auberge for dinner.

Day 6 – September 13, Monday

On our last day we’ll head to the nearby village of Saulieu to relax and be pampered at their award winning spa by Bernard Loiseau. We shall lunch in style at their 2 Michelin star restaurant.

This afternoon will be free for lazing about the Chateau, taking walks or reading books overlooking the beautiful Serein valley.

Tonight we’ll enjoy a final elegant wine tasting with a selection of French tapas. We will toast to new friendships and memories which shall last a lifetime.

Trip Notes:

GG2P reserves the right to alter the itinerary based on weather or availability as well as exciting opportunities that might crop up!

** Not to worry – Vegetarians will be well fed in all cafés and restaurants as well as those allergic to seafood or gluten. Options are plentiful.

Trip Cost

Trip Cost: 4,495 Euro* single occupancy 

  • * All our trips are organized and priced based on single occupancy at all the places we stay. Everyone gets their own fabulous room! If you’re traveling with a friend/relative, or would prefer to save some money by sharing a room, we can usually organize double occupancy at a reduction in cost. Please inquire.
  • * All our trips are priced in the home currency of the trip’s location; however, we will invoice you in the equivalent USD calculated at the exchange rate at the time of invoice.
  • Interest-free payment plans are available. Please inquire.

What’s included?

  • Everything stated in itinerary above including all meals including wine with dinner
  • All guides and tastings
  • Museum or other entry fees
  • Spa entry and one treatment
  • All in-country transport including transfers to and from the train station, pick up and drop is in Beaune

What’s not Included?

  • Roundtrip airfare to France, train roundtrip to Beaune
  • Any additional spa treatments desired beyond what is included
  • Any personal souvenirs or purchases.
  • Additional wine, beer or spirits beyond what is offered at meals.
  • Travel insurance (highly recommended) and trip medical coverage (required for travelers over 50 years of age).

I’m interested, so what do I do next?

If you have questions, press the Inquire Now button above, and complete the form. We’ll get back to you ASAP.

If you’d like to come, press the Reserve Now button above. You will be prompted to complete a form with your pertinent details, put down a refundable $250 deposit, and schedule a time to speak with a GG2P representative. We like to speak with everyone before they embark on their first trip with Girls’ Guide to Paris & Beyond. This allows you to ask any questions or voice any concerns you may have. These are intimate, small group trips; a quick yet personal conversation allows you to get to know how our trips work and make sure it’s right for you. If it’s not, we’ll immediately refund your $250 deposit.

If it’s a Go! after your call, we’ll bill you for a non-refundable deposit, usually 35% of the trip’s cost (less the $250 place-holder deposit, if you already paid it) and your place is reserved. At this point, you’re committed to the trip, so we recommend that you purchase Travel Insurance to protect you in case your plans change unexpectedly. The balance will be due approximately 2 months before the trip.

Our cancellation policy is here.

Inquire About This Trip

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