Posts Tagged ‘cooking’

Warm Herbed Asparagus Salad with Poached Eggs

by Camille Malmquist

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It may come as something of a surprise, but here in Paris—land of the coffee-and-croissant breakfast—weekend brunch has become downright trendy of...

Cookbooks and Perfect Presents: The Good Life at La Cocotte

by Cynthia RoseCynthia Rose

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With fabulous Christmas lights now all over Paris, the citywide contest for creative presents gets really serious. This makes it a perfect time for you to visit La Cocotte, Andrea Wainer's temple to the double meaning of bon goût—i.e., both "good taste" and "good to taste." A lovely local bookstore dedicated to cookery, La Cocotte is just bursting with carefully curated pleasures. Here, you can browse, chat, pause, nibble, learn how to set a festive table or, of course, simply buy some...

Gourmet Tour de France

by Aurélie MahoudeauAurélie Mahoudeau and Marion Willard

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Pari Fermier, the gourmet food trade show that takes place each year on the outskirts of Paris, features 180 artisans and is considered the Tour de France of the country’s traditional food. With so many vendors, it would be difficult for a first-time visitor to this salon of taste to know her way around. What...

My Foodie Hero: David Lebovitz

by Doni BelauDoni Belau

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I am a crazed foodie, I’ll admit it. I obsess over whether to buy yet another fleur du sel or that perfect pink salt from Japan. I am a follower of real foodies with more qualifications than I, and I’m a voracious researcher of what and where to eat next....