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Paris Restaurants: Epicerie Musicale

Epicerie Musicale had me even before I pushed open its door. Walking down the quai de Valmy looking for it, I heard groovy soul music wafting out of a door. Of the numerous Paris restaurants in the Canal Saint [...] More >>

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Paris Restaurants: Bones

When Australian chef James Henry arrived in Paris, he did what a lot of us do when arriving in the City of Light. He thought he’d learn some and then move on, and he did just that, but never ended up leaving France. More >>

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Paris Restaurants: Roseval

Roseval was named the best Paris restaurant of 2013 by Le Fooding. I always take these awards with a grain of salt, but needless to say, it has been on my list of Paris restaurants to visit for a while, but between time [...] More >>

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Paris Restaurants: Three Great Snacks in the 10th Arrondissement

Un goûter, to savor just a little taste; un en-cas, in case one gets hungry; un casse-croûte, when it’s quick and informal; un amuse [...] More >>

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Paris Restaurants: A Guide to the Neo-Bistro Scene

While the fanciest Paris restaurants continue to accumulate accolades, I find that these days the best place to feel the city’s culinary heartbeat is its burgeoning neo-bistro scene. Like its forerunner, the bistro [...] More >>

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Paris Bistros: Manger à la Bonne Franquette

While Paris enjoys a reputation as the culinary capital of the world, finding a value meal in this city can be a real brain twister. If there’s one thing I’ve learned after eating my way through the Parisian restaurant [...] More >>

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Paris Restaurants: Le Timbre

This local Vavin favorite may run low on square footage, but chef Chris Wright and his team never fail to make a huge impression. While the Manchester-born Wright isn’t a native, his culinary mastery of traditional [...] More >>

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Better Than Paris Restaurants: Dinners Hosted by le Foodist

If you’re a food lover but the sheer number and variety of Paris restaurants overwhelms you, or if you’ve been to them all, or if you want to refine your palate and learn about the origins of your meal in an [...] More >>

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Pizzarific Paris Restaurants

In a city where local cuisine has hogged the spotlight for centuries, things are finally a-changin’. Along with a number of other “simple” staples, such as burgers and bagels, pizza has flourished in Paris over the [...] More >>

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Paris Restaurants: Le Verre Moutarde

In most Paris restaurants, the lunch formule is an offering of typical, typically boring bistro fare, riskless dishes that are more modestly priced than dinner but still cost a hefty euro for just two plates. But the [...] More >>

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